Tippecanoe Farmers' Market Week Two Goes Well


Even with the dark clouds looming and a few droplets of rain, the Tippecanoe Farmers’ Market had an outstanding second week, with two new vendors and lots of customers. Lisa Howell of Second Street Deli joined us, bringing pies, foccacia and other baked goods to our Market — between our two baked goods vendors, customers can find almost anything they’re looking for. The Earth’s Center also joined us, handing out coupons and getting potential customers interested in their pilates, zumba and reiki classes.

Thanks to everyone who has come out to support the Market the first two weeks – it’s been a huge success. Don’t miss next week’s official GRAND OPENING, when we’ll have lots of new vendors for you to shop from. And don’t forget to buy your “Friends of the Market” membership – your support makes a difference!



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